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S’mores Latte – Toasted Marshmallow, Melted Chocolate, and Campfire Comfort in a Mug!

Craving the cozy flavors of a campfire s’more, but want it in the form of a warm, caffeinated hug? Enter the S’mores Latte – a decadent blend of espresso (or strong coffee), melted chocolate, graham cracker sweetness, and toasted marshmallow topping that turns your ordinary latte into a gourmet treat. Whether you’re cozied up on a winter morning or looking for a dessert-in-a-cup, this indulgent drink hits all the right notes. It’s creamy, comforting, rich, and tastes like summer nights by the fire – all in one steaming mug. And the best part? You don’t have to leave home or pay café prices. With a few ingredients and 10 minutes, you can recreate this barista-style s’mores latte at home — complete with a toasted marshmallow topping that’s pure bliss.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 indulgent cup
Ingredients Equipment Method Notes

Ingredients
  

☕ Aides culinaires et épices:
  • 1 –2 shots espresso or ½ cup strong brewed coffee
  • 1 tbsp cocoa powder unsweetened or sweetened
  • 1 tbsp brown sugar or sweetener of choice
  • ½ tsp vanilla extract
🧈 Produits laitiers:
  • ¾ cup milk whole milk or plant-based
  • 2 tbsp heavy cream optional, for extra richness
🍬 Desserts:
  • ¼ cup mini marshmallows plus more for topping
  • 2 tbsp semi-sweet chocolate chips or chocolate syrup
🍪 Biscuits apéritifs:
  • 1 tbsp graham cracker crumbs plus extra for garnish
  • Optional toppings: whipped cream chocolate drizzle, toasted marshmallows

Equipment

  • Here's everything you need to whip up this toasty drink:
  • Saucepan or milk frother
  • Small whisk or milk frothing wand
  • Mug
  • Spoon
  • Optional: Kitchen torch or broiler
  • Optional: Espresso machine or strong coffee maker

Method
 

Step 1: Brew Your Espresso
  1. Brew 1–2 shots of espresso or prepare ½ cup strong coffee. Pour into your favorite mug.
  2. Tip: For extra indulgence, line the inside of your mug with chocolate syrup!
Step 2: Heat and Froth the Milk
  1. In a small saucepan over medium heat (or in a milk frother), combine:
  2. ¾ cup milk
  3. 2 tbsp chocolate chips or 1 tbsp cocoa powder
  4. 1 tbsp brown sugar
  5. ¼ cup mini marshmallows
  6. ½ tsp vanilla extract
  7. 2 tbsp heavy cream (optional)
  8. Whisk constantly until hot and the marshmallows and chocolate melt into the milk. Do not boil.
  9. Use a frother or whisk to create foam if desired.
Step 3: Combine and Stir
  1. Pour the hot milk mixture into the mug with the espresso. Stir gently to combine.
Step 4: Add the Toppings
  1. Top with:
  2. Whipped cream
  3. Mini marshmallows
  4. Crushed graham crackers
  5. Chocolate drizzle
  6. Optional: Toast the marshmallows on top with a kitchen torch or place under a broiler for a few seconds for that true s’mores finish!

Notes

🧊 Storage & Reheating
Storage:
Best served immediately after making.
Reheating:
If you have leftover latte, reheat gently on the stovetop over low heat or in the microwave in 30-second bursts, stirring often.
Froth may disappear after reheating, but flavor will still be incredible!
🥄 Variations
Make your s’mores latte your way with these fun twists:
Iced S’mores Latte: Skip heating the milk and pour over ice! Use cold brew or chilled espresso.
Mocha S’mores Latte: Add 1 tsp espresso powder to the milk for more intensity.
Caramel S’mores Latte: Drizzle with caramel sauce or add 1 tbsp to the milk.
Vegan Version: Use oat milk or almond milk, dairy-free chocolate, and vegan marshmallows.
S’mores Hot Chocolate: Skip the coffee and add more chocolate and marshmallows for a kid-friendly version.
Boozy S’mores Latte: Add a splash of coffee liqueur or bourbon for an adult treat.
S’mores Frappuccino Style: Blend with ice and whipped cream for a cold, frothy drink.
❓ 10 FAQs
1. Can I use instant coffee?
Yes! Dissolve 1–2 tsp instant coffee in ¼ cup hot water for a quick espresso substitute.
2. Can I use flavored creamers?
Absolutely! Try chocolate, hazelnut, or marshmallow-flavored creamers for even more richness.
3. What milk works best?
Whole milk froths beautifully, but oat milk and almond milk are also great dairy-free options.
4. Can I make this without a frother?
Yes. Just whisk vigorously by hand or shake hot milk in a tightly sealed jar (be cautious!).
5. How do I toast marshmallows without a torch?
Place your topped latte under a broiler for 30–45 seconds, watching closely.
6. Is this drink overly sweet?
It’s rich but balanced. Adjust the sugar and chocolate to your preference.
7. Can I make this in bulk?
Yes — multiply ingredients and keep warm in a pot for serving at brunches or parties.
8. Can I add real graham cracker into the drink?
You can — but it’s best as a crumb topping to avoid sogginess.
9. Does this have caffeine?
Yes — unless made with decaf coffee or turned into a hot chocolate variation.
10. Can I make this in advance?
You can mix the milk base ahead and reheat when ready, but always froth and top fresh.
🏁 Conclusion
The S’mores Latte is more than just a drink — it’s an experience in a cup. With gooey marshmallows, melty chocolate, and sweet graham crumbs swirling in warm, frothy milk, this latte turns your daily caffeine fix into a dreamy campfire memory.
Whether you’re sipping it by a fireplace, curled up with a book, or surprising guests with a café-worthy treat, this indulgent recipe is guaranteed to warm your heart and satisfy your sweet tooth. It’s easy, cozy, and unapologetically delicious.