S’mores Latte – Toasted Marshmallow, Melted Chocolate, and Campfire Comfort in a Mug!

Photo of author
Author: Adam
Published:

🎉 Introduction

Craving the cozy flavors of a campfire s’more, but want it in the form of a warm, caffeinated hug? Enter the S’mores Latte – a decadent blend of espresso (or strong coffee), melted chocolate, graham cracker sweetness, and toasted marshmallow topping that turns your ordinary latte into a gourmet treat.

Whether you’re cozied up on a winter morning or looking for a dessert-in-a-cup, this indulgent drink hits all the right notes. It’s creamy, comforting, rich, and tastes like summer nights by the fire – all in one steaming mug.

And the best part? You don’t have to leave home or pay café prices. With a few ingredients and 10 minutes, you can recreate this barista-style s’mores latte at home — complete with a toasted marshmallow topping that’s pure bliss.


🧰 Equipment Needed

Here’s everything you need to whip up this toasty drink:

  • Saucepan or milk frother
  • Small whisk or milk frothing wand
  • Mug
  • Spoon
  • Optional: Kitchen torch or broiler
  • Optional: Espresso machine or strong coffee maker

🛒 Ingredients

☕ Aides culinaires et épices:

  • 1–2 shots espresso or ½ cup strong brewed coffee
  • 1 tbsp cocoa powder (unsweetened or sweetened)
  • 1 tbsp brown sugar or sweetener of choice
  • ½ tsp vanilla extract

🧈 Produits laitiers:

  • ¾ cup milk (whole milk or plant-based)
  • 2 tbsp heavy cream (optional, for extra richness)

🍬 Desserts:

  • ¼ cup mini marshmallows, plus more for topping
  • 2 tbsp semi-sweet chocolate chips or chocolate syrup

🍪 Biscuits apéritifs:

  • 1 tbsp graham cracker crumbs, plus extra for garnish

Optional toppings: whipped cream, chocolate drizzle, toasted marshmallows


👩‍🍳 Directions

Step 1: Brew Your Espresso

Brew 1–2 shots of espresso or prepare ½ cup strong coffee. Pour into your favorite mug.

Tip: For extra indulgence, line the inside of your mug with chocolate syrup!


Step 2: Heat and Froth the Milk

In a small saucepan over medium heat (or in a milk frother), combine:

  • ¾ cup milk
  • 2 tbsp chocolate chips or 1 tbsp cocoa powder
  • 1 tbsp brown sugar
  • ¼ cup mini marshmallows
  • ½ tsp vanilla extract
  • 2 tbsp heavy cream (optional)

Whisk constantly until hot and the marshmallows and chocolate melt into the milk. Do not boil.

Use a frother or whisk to create foam if desired.


Step 3: Combine and Stir

Pour the hot milk mixture into the mug with the espresso. Stir gently to combine.


Step 4: Add the Toppings

Top with:

  • Whipped cream
  • Mini marshmallows
  • Crushed graham crackers
  • Chocolate drizzle

Optional: Toast the marshmallows on top with a kitchen torch or place under a broiler for a few seconds for that true s’mores finish!


🍽️ Servings & Timing

  • Servings: 1 indulgent cup
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: ~10 minutes

Great for cozy mornings, afternoon pick-me-ups, or late-night dessert drinks.


🧊 Storage & Reheating

Storage:

  • Best served immediately after making.

Reheating:

  • If you have leftover latte, reheat gently on the stovetop over low heat or in the microwave in 30-second bursts, stirring often.

Froth may disappear after reheating, but flavor will still be incredible!


🥄 Variations

Make your s’mores latte your way with these fun twists:

  • Iced S’mores Latte: Skip heating the milk and pour over ice! Use cold brew or chilled espresso.
  • Mocha S’mores Latte: Add 1 tsp espresso powder to the milk for more intensity.
  • Caramel S’mores Latte: Drizzle with caramel sauce or add 1 tbsp to the milk.
  • Vegan Version: Use oat milk or almond milk, dairy-free chocolate, and vegan marshmallows.
  • S’mores Hot Chocolate: Skip the coffee and add more chocolate and marshmallows for a kid-friendly version.
  • Boozy S’mores Latte: Add a splash of coffee liqueur or bourbon for an adult treat.
  • S’mores Frappuccino Style: Blend with ice and whipped cream for a cold, frothy drink.

❓ 10 FAQs

1. Can I use instant coffee?

Yes! Dissolve 1–2 tsp instant coffee in ¼ cup hot water for a quick espresso substitute.

2. Can I use flavored creamers?

Absolutely! Try chocolate, hazelnut, or marshmallow-flavored creamers for even more richness.

3. What milk works best?

Whole milk froths beautifully, but oat milk and almond milk are also great dairy-free options.

4. Can I make this without a frother?

Yes. Just whisk vigorously by hand or shake hot milk in a tightly sealed jar (be cautious!).

5. How do I toast marshmallows without a torch?

Place your topped latte under a broiler for 30–45 seconds, watching closely.

6. Is this drink overly sweet?

It’s rich but balanced. Adjust the sugar and chocolate to your preference.

7. Can I make this in bulk?

Yes — multiply ingredients and keep warm in a pot for serving at brunches or parties.

8. Can I add real graham cracker into the drink?

You can — but it’s best as a crumb topping to avoid sogginess.

9. Does this have caffeine?

Yes — unless made with decaf coffee or turned into a hot chocolate variation.

10. Can I make this in advance?

You can mix the milk base ahead and reheat when ready, but always froth and top fresh.


🏁 Conclusion

The S’mores Latte is more than just a drink — it’s an experience in a cup. With gooey marshmallows, melty chocolate, and sweet graham crumbs swirling in warm, frothy milk, this latte turns your daily caffeine fix into a dreamy campfire memory.

Whether you’re sipping it by a fireplace, curled up with a book, or surprising guests with a café-worthy treat, this indulgent recipe is guaranteed to warm your heart and satisfy your sweet tooth. It’s easy, cozy, and unapologetically delicious.

Adam

S’mores Latte – Toasted Marshmallow, Melted Chocolate, and Campfire Comfort in a Mug!

Craving the cozy flavors of a campfire s’more, but want it in the form of a warm, caffeinated hug? Enter the S’mores Latte – a decadent blend of espresso (or strong coffee), melted chocolate, graham cracker sweetness, and toasted marshmallow topping that turns your ordinary latte into a gourmet treat. Whether you’re cozied up on a winter morning or looking for a dessert-in-a-cup, this indulgent drink hits all the right notes. It’s creamy, comforting, rich, and tastes like summer nights by the fire – all in one steaming mug. And the best part? You don’t have to leave home or pay café prices. With a few ingredients and 10 minutes, you can recreate this barista-style s’mores latte at home — complete with a toasted marshmallow topping that’s pure bliss.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 indulgent cup

Ingredients
  

☕ Aides culinaires et épices:
  • 1 –2 shots espresso or ½ cup strong brewed coffee
  • 1 tbsp cocoa powder unsweetened or sweetened
  • 1 tbsp brown sugar or sweetener of choice
  • ½ tsp vanilla extract
🧈 Produits laitiers:
  • ¾ cup milk whole milk or plant-based
  • 2 tbsp heavy cream optional, for extra richness
🍬 Desserts:
  • ¼ cup mini marshmallows plus more for topping
  • 2 tbsp semi-sweet chocolate chips or chocolate syrup
🍪 Biscuits apéritifs:
  • 1 tbsp graham cracker crumbs plus extra for garnish
  • Optional toppings: whipped cream chocolate drizzle, toasted marshmallows

Equipment

  • Here’s everything you need to whip up this toasty drink:
  • Saucepan or milk frother
  • Small whisk or milk frothing wand
  • Mug
  • Spoon
  • Optional: Kitchen torch or broiler
  • Optional: Espresso machine or strong coffee maker

Method
 

Step 1: Brew Your Espresso
  1. Brew 1–2 shots of espresso or prepare ½ cup strong coffee. Pour into your favorite mug.
  2. Tip: For extra indulgence, line the inside of your mug with chocolate syrup!
Step 2: Heat and Froth the Milk
  1. In a small saucepan over medium heat (or in a milk frother), combine:
  2. ¾ cup milk
  3. 2 tbsp chocolate chips or 1 tbsp cocoa powder
  4. 1 tbsp brown sugar
  5. ¼ cup mini marshmallows
  6. ½ tsp vanilla extract
  7. 2 tbsp heavy cream (optional)
  8. Whisk constantly until hot and the marshmallows and chocolate melt into the milk. Do not boil.
  9. Use a frother or whisk to create foam if desired.
Step 3: Combine and Stir
  1. Pour the hot milk mixture into the mug with the espresso. Stir gently to combine.
Step 4: Add the Toppings
  1. Top with:
  2. Whipped cream
  3. Mini marshmallows
  4. Crushed graham crackers
  5. Chocolate drizzle
  6. Optional: Toast the marshmallows on top with a kitchen torch or place under a broiler for a few seconds for that true s’mores finish!

Notes

🧊 Storage & Reheating
Storage:
Best served immediately after making.
Reheating:
If you have leftover latte, reheat gently on the stovetop over low heat or in the microwave in 30-second bursts, stirring often.
Froth may disappear after reheating, but flavor will still be incredible!
🥄 Variations
Make your s’mores latte your way with these fun twists:
Iced S’mores Latte: Skip heating the milk and pour over ice! Use cold brew or chilled espresso.
Mocha S’mores Latte: Add 1 tsp espresso powder to the milk for more intensity.
Caramel S’mores Latte: Drizzle with caramel sauce or add 1 tbsp to the milk.
Vegan Version: Use oat milk or almond milk, dairy-free chocolate, and vegan marshmallows.
S’mores Hot Chocolate: Skip the coffee and add more chocolate and marshmallows for a kid-friendly version.
Boozy S’mores Latte: Add a splash of coffee liqueur or bourbon for an adult treat.
S’mores Frappuccino Style: Blend with ice and whipped cream for a cold, frothy drink.
❓ 10 FAQs
1. Can I use instant coffee?
Yes! Dissolve 1–2 tsp instant coffee in ¼ cup hot water for a quick espresso substitute.
2. Can I use flavored creamers?
Absolutely! Try chocolate, hazelnut, or marshmallow-flavored creamers for even more richness.
3. What milk works best?
Whole milk froths beautifully, but oat milk and almond milk are also great dairy-free options.
4. Can I make this without a frother?
Yes. Just whisk vigorously by hand or shake hot milk in a tightly sealed jar (be cautious!).
5. How do I toast marshmallows without a torch?
Place your topped latte under a broiler for 30–45 seconds, watching closely.
6. Is this drink overly sweet?
It’s rich but balanced. Adjust the sugar and chocolate to your preference.
7. Can I make this in bulk?
Yes — multiply ingredients and keep warm in a pot for serving at brunches or parties.
8. Can I add real graham cracker into the drink?
You can — but it’s best as a crumb topping to avoid sogginess.
9. Does this have caffeine?
Yes — unless made with decaf coffee or turned into a hot chocolate variation.
10. Can I make this in advance?
You can mix the milk base ahead and reheat when ready, but always froth and top fresh.
🏁 Conclusion
The S’mores Latte is more than just a drink — it’s an experience in a cup. With gooey marshmallows, melty chocolate, and sweet graham crumbs swirling in warm, frothy milk, this latte turns your daily caffeine fix into a dreamy campfire memory.
Whether you’re sipping it by a fireplace, curled up with a book, or surprising guests with a café-worthy treat, this indulgent recipe is guaranteed to warm your heart and satisfy your sweet tooth. It’s easy, cozy, and unapologetically delicious.
ADEM Recipes

Hi there! I’m Adem, the chef and creator behind Adem Recipes. Cooking has been my passion for as long as I can remember, and I’ve dedicated my life to exploring flavors, experimenting with new dishes, and sharing my love of food with others.

You Might Also Like...

Spider Web Cheesecake Tart for Halloween

Spider Web Cheesecake Tart for Halloween

Spooktacular Ghostly Vanilla Cupcakes for Your Halloween Bash!

Spooktacular Ghostly Vanilla Cupcakes for Your Halloween Bash!

Easy Homemade Vanilla Cupcakes Recipe

Easy Homemade Vanilla Cupcakes Recipe

Irresistibly Fluffy Vanilla Cupcakes That Wow

Irresistibly Fluffy Vanilla Cupcakes That Wow

Leave a Comment

Recipe Rating